Family Favorite Cinnamon Rolls Recipe

Name: Family Favorite Cinnamon Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 packet yeast; ¼ cup butter, melted; ½ cup water; ⅔ cup warm milk; 2 ½ cups bread flour; 1 cup all-purpose flour (or whole wheat flour); 2 eggs, at room temperature; 3 tablespoons sugar; ½ cup butter, melted,about; 1 cup brown sugar, about; 1 tablespoon cinnamon; 1 cup chopped nuts, optional; 2 cups powdered sugar; 2 tablespoons corn syrup; 1 oranges, juice of or lemon

Servings: persons

1 packet yeast
¼ cup butter, melted
½ cup water
⅔ cup warm milk
2 ½ cups bread flour
1 cup all-purpose flour (or whole wheat flour)
2 eggs, at room temperature
3 tablespoons sugar
½ cup butter, melted,about
1 cup brown sugar, about
1 tablespoon cinnamon
1 cup chopped nuts, optional
2 cups powdered sugar
2 tablespoons corn syrup
1 oranges, juice of or lemon

1
In bread machine, add all dough ingredients and select white bread button.
2
(This dough can be mixed manually, but you must knead the dough and let it rise until doubled in bulk.)
3
When the bread machine cycle is over, roll dough out on floured board to a 22x14 inch rectangle.
4
Brush the dough with melted butter.
5
Combine filling ingredients and sprinkle on top of dough.
6
Roll dough in a jellyroll fashion, starting with long edge.
7
Seal edges, and cut into 10-20 rolls.
8
Place cut side down, side by side, in greased and sugared 8 inch round pan, or glass baking dish.
9
Cover and let rise in warm place until doubled, about 45 minutes.
10
Bake at 350* for 20-25 minutes.
11
Drizzle with icing, and serve warm.
12
(This dough can be refrigerated after it has risen twice (doubled in bulk twice).
13
Cover with plastic wrap and refrigerate overnight.
14
Let dough come to room temperature before baking.
15
).

1289

kcal

Calories

Fat

212

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 packet yeast, ¼ cup butter, melted, ½ cup water, ⅔ cup warm milk, and more.

Yes, Family Favorite Cinnamon Rolls falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Family Favorite Cinnamon Rolls

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