Family Classic Meatloaf

1. 1

   Heat oven to 350F.

2. 2

   Mix meat, stuffing mix, egg, onion, thyme and 1/2 cup soup just until blended; press into 8x4-inch loaf pan.

3. 3

   Bake 55 min.

4. 4

   or until done (165 degrees F).

5. 5

   Cook chili sauce and remaining soup in saucepan on medium-low heat 3 to 5 min.

6. 6

   or until heated through, stirring frequently.

7. 7

   Spoon over meatloaf.

* Per serving · 4 servings · Values may vary.

No additional tips available.