How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Falling Down Cake ?

You need 5 ingredients. The key ingredients include: 12 oz bittersweet choc, 2 sticks sweet butter, 1 cup sugar, 6 large eggs, and more.

Is Falling Down Cake suitable as baking & desserts?

Yes, Falling Down Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Falling Down Cake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Falling Down Cake Recipe

Name: Falling Down Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz bittersweet choc; 2 sticks sweet butter; 1 cup sugar; 6 large eggs; 1/2 cup flour

Falling Down Cake – a delicious recipe with bittersweet choc, sweet butter, sugar, eggs, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

12 oz bittersweet choc
2 sticks sweet butter
1 cup sugar
6 large eggs
1/2 cup flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
868 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Bran Muffins
Angel Cookies
Best Ever Blueberry Muffins
Cool Lime Cheesecake

Falling Down Cake

How did you like this recipe?

Frequently Asked Questions