How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fall Spice Cake?

You need 6 ingredients. The key ingredients include: 1 (18.25 oz.) pkg. spice or carrot cake, 1 c. water, 3 eggs, 1/3 c. vegetable oil, and more.

Is Fall Spice Cake suitable as baking & desserts?

Yes, Fall Spice Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fall Spice Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fall Spice Cake Recipe

Name: Fall Spice Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18.25 oz.) pkg. spice or carrot cake; 1 c. water; 3 eggs; 1/3 c. vegetable oil; 1/3 c. apple butter; 2 c. coarse chopped walnuts

Fall Spice Cake – a delicious recipe with carrot cake, water, eggs, vegetable oil, apple butter, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (18.25 oz.) pkg. spice or carrot cake
1 c. water
3 eggs
1/3 c. vegetable oil
1/3 c. apple butter
2 c. coarse chopped walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1223 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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