How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fall Off The Bone Sweet & Sour Ribs?

You need 10 ingredients. The key ingredients include: 3 lbs ribs, cut into sections, 1 cup vinegar, 1/2 cup brown sugar, 1 cup ketchup, and more.

Is Fall Off The Bone Sweet & Sour Ribs suitable as meat & poultry?

Yes, Fall Off The Bone Sweet & Sour Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fall Off The Bone Sweet & Sour Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fall Off The Bone Sweet & Sour Ribs Recipe

Name: Fall Off The Bone Sweet & Sour Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs ribs, cut into sections; 1 cup vinegar; 1/2 cup brown sugar; 1 cup ketchup; 1 cup tomato juice; 1/2 teaspoon dry mustard; 1 tablespoon cornstarch; 1 pinch salt; 1 pinch pepper; 1 pinch paprika

Try this homemade Fall Off The Bone Sweet & Sour Ribs recipe the whole family will love. Made with vinegar, brown sugar, ketchup and tomato juice. Easy …

This Fall Off The Bone Sweet & Sour Ribs relies on simple, everyday ingredients such as ribs, cut into sections, vinegar, brown sugar and ketchup. It comes together quickly and makes 4 servings, at about 280 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Fall Off The Bone Sweet & Sour Ribs

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions