Fresh, crisp and full of flavor — this Fall Harvest Salad is a must-try. Made with romaine lettuce, Milk, apples and cranberries. Easy step-by-step inst…
This Fall Harvest Salad relies on simple, everyday ingredients such as chopped romaine lettuce, dried cranberries, stalks celery, thinly sliced and kraft honey mustard dressing. It comes together quickly and makes 4 servings, at about 192 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026