How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Falafel ?

You need 17 ingredients. The key ingredients include: Falafel, 1 Cup Dried garbanzo, soaked overnight, drained, 1 Cup Dried fava beans, soaked overnight, drained, 1/2 Cup Onion-minced, and more.

Is Falafel suitable as vegetarian?

Yes, Falafel falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Falafel ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Falafel Recipe – Eats Now

Name: Falafel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: Falafel; 1 Cup Dried garbanzo, soaked overnight, drained; 1 Cup Dried fava beans, soaked overnight, drained; 1/2 Cup Onion-minced; 3 Cloves Garlic-crushed; 1 Cup Water; 1/2 Cup Sesame seeds; 1/2 Cup Garbanzo flour; 1/4 Cup Fine bulgar; 1/4 Cup Parsley-finely chopped; 3/4 Tsp. Salt; 2 Tsp. Ground cumin; 2 Tsp. Ground coriander; 2 Tsp. Baking powder; 1/2 Tsp. Cayenne pepper; 1/4 Tsp. ground black pepper; Oil for deep frying

Falafel – a delicious recipe with Falafel, Dried garbanzo, fava beans, Onion, Garlic, Water. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Falafel

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