Fake Tortilla Recipe

Name: Fake Tortilla
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 cups potatoes cooked, leftover; 1 can sausages slices; 3 1/2 ounces ham slices; 7 tablespoons gouda cheese Dutch, diced; 5 eggs; 1 natural yogurt; 1 tablespoon mustard; salt; ground black pepper; garlic powder; 7/8 cup mozzarella cheese grated; 3 tablespoons fried onions ready made

Servings: persons

2 cups potatoes cooked, leftover
1 can sausages slices
3 1/2 ounces ham slices
7 tablespoons gouda cheese Dutch, diced
5 eggs
1 natural yogurt
1 tablespoon mustard
salt
ground black pepper
garlic powder
7/8 cup mozzarella cheese grated
3 tablespoons fried onions ready made

1
Place the boiled potatoes broken in small pieces in an ovenproof pan.
2
Cover with the sausages, ham, and Gouda cheese.
3
In a bowl, mix the eggs with the yogurt and mustard. Season with a pinch of salt, pepper and garlic powder. Beat well.
4
Pour this mixture on the sausage mixture in the baking pan.
5
Sprinkle generously with mozzarella cheese and fried onions.
6
Put in the hot oven until well browned, and the eggs are completely cooked.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 cups potatoes cooked, leftover, 1 can sausages slices, 3 1/2 ounces ham slices, 7 tablespoons gouda cheese Dutch, diced, and more.

Yes, Fake Tortilla falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fake Tortilla

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