Try this homemade Fake Sukiyaki recipe the whole family will love. Made with beef, fresh spinach, button mushrooms and beef stock. Easy step-by-step ins…
This Fake Sukiyaki relies on simple, everyday ingredients such as thinly sliced onion, sake, or to taste and soy sauce, or to taste. It comes together quickly and makes 4 servings, at about 186 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026