How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fajitas In Pitas?

You need 9 ingredients. The key ingredients include: 1/2 cup mayonnaise, 1 green onion, chopped, 4 teaspoons Dijon mustard, 1/4 teaspoon pepper, and more.

Is Fajitas In Pitas suitable as meat & poultry?

Yes, Fajitas In Pitas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fajitas In Pitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fajitas In Pitas Recipe

Name: Fajitas In Pitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1/2 cup mayonnaise; 1 green onion, chopped; 4 teaspoons Dijon mustard; 1/4 teaspoon pepper; 3 boneless skinless chicken breast halves (6 ounces each); 2 medium sweet red peppers, halved and seeded; 2 medium green peppers, halved and seeded; 8 pita pocket halves, warmed; 8 lettuce leaves

Fajitas In Pitas – a delicious recipe with mayonnaise, green onion, mustard, pepper, chicken breast halves, sweet red peppers. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup mayonnaise
1 green onion, chopped
4 teaspoons Dijon mustard
1/4 teaspoon pepper
3 boneless skinless chicken breast halves (6 ounces each)
2 medium sweet red peppers, halved and seeded
2 medium green peppers, halved and seeded
8 pita pocket halves, warmed
8 lettuce leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fajitas In Pitas

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