How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fajita Pitas?

You need 11 ingredients. The key ingredients include: 4 whole wheat pita bread rounds, 1 (16-ounce) can refried beans, 4 skinned and boned chicken breast halves, cut into strips, 1 tablespoon fajita seasoning, and more.

Is Fajita Pitas suitable as meat & poultry?

Yes, Fajita Pitas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fajita Pitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fajita Pitas Recipe

Name: Fajita Pitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 whole wheat pita bread rounds; 1 (16-ounce) can refried beans; 4 skinned and boned chicken breast halves, cut into strips; 1 tablespoon fajita seasoning; 3 tablespoons vegetable oil; 1 large onion, cut into strips; 1 large red bell pepper, cut into strips; 1 (8-ounce) container sour cream; 1 cup (4 ounces) shredded Cheddar; 1 tomato, diced; 2 cups shredded lettuce

Fajita Pitas

Eats Now Editorial Team · 483 kcal · Meat & Poultry

Fajita Pitas – a delicious recipe with whole wheat pita bread, beans, chicken, fajita seasoning, vegetable oil, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Fajita Pitas

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