How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fajita Pie?

You need 11 ingredients. The key ingredients include: 1 1/2 c. rice (white or brown), 3/4 lb. flank steak, cut into thin strips, 1 medium onion, 1 green pepper, sliced, and more.

Is Fajita Pie suitable as baking & desserts?

Yes, Fajita Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fajita Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fajita Pie Recipe

Name: Fajita Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. rice (white or brown); 3/4 lb. flank steak, cut into thin strips; 1 medium onion; 1 green pepper, sliced; 1 red pepper, sliced; 1 1/2 tsp. garlic powder; 1 Tbsp. oil; 1/4 c. lime juice; 1/2 c. water; 1 tsp. hot pepper sauce; 1/4 tsp. black pepper

Fajita Pie

Eats Now Editorial Team · 619 kcal · Baking & Desserts

Fajita Pie – a delicious recipe with rice, flank steak, onion, green pepper, red pepper, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Fajita Pie

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