How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fairy Pudding?

You need 8 ingredients. The key ingredients include: 1 Cup Sugar, 1 Cup Milk, 2 Eggs, separated, Knox Gelatin, and more.

Is Fairy Pudding suitable as baking & desserts?

Yes, Fairy Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fairy Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fairy Pudding Recipe

Name: Fairy Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Cup Sugar; 1 Cup Milk; 2 Eggs, separated; Knox Gelatin; 1 Tsp. Vanilla; 1 Large Cool Whip; Graham Crackers; 1 Can Crushed Pineapple, drained

Fairy Pudding – a delicious recipe with Sugar, Milk, Eggs, Gelatin, Vanilla, Crackers. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 Cup Sugar
1 Cup Milk
2 Eggs, separated
Knox Gelatin
1 Tsp. Vanilla
1 Large Cool Whip
Graham Crackers
1 Can Crushed Pineapple, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
356 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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