Fabulous Rolls Recipe

Name: Fabulous Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. milk; 1/4 c. sugar; 1/4 c. warm water; 4 c. flour; oil; 3/4 c. shortening or butter; 1/2 tsp. salt; 1 pkg. dry yeast; 2 eggs; melted butter

Servings: persons

1
Heat milk, butter, sugar and salt in saucepan until butter melts; remove from heat and let cool.
2
Dissolve yeast in warm water in the large bowl of an electric mixer.
3
When milk mixture is lukewarm (85u00b0); beat into yeast.
4
Add 2 cups flour; beat at slow and then medium speed for 2 minutes.
5
Beat in eggs when well blended.
6
Slowly add flour, 1 cup, beating at low speed for 2 minutes.
7
Remove beaters and stir in 3/4 cup flour and beat with a wooden spoon.
8
Dough will not be stiff.
9
Pour into large oiled bowl; brush top with oil.
10
Cover with plastic and let dough rise until double, about 2 hours.
11
Punch down; divide into 4 equal parts.
12
Roll each piece into a circle 1/8-inch thick.

1362

kcal

Calories

Fat

201

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. milk, 1/4 c. sugar, 1/4 c. warm water, 4 c. flour, and more.

Yes, Fabulous Rolls falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fabulous Rolls

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