Fabulous Cheesecake Recipe

Name: Fabulous Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 oz.) pkg. cream cheese (room temperature); 1 lb. creamed cottage cheese; 1 1/2 c. sugar; 4 eggs, slightly beaten; 3 Tbsp. cornstarch; 3 Tbsp. flour; 1 1/2 Tbsp. lemon juice; 1 tsp. vanilla; 1/2 c. margarine, melted or butter; 1 pt. sour cream; 1 can cherry pie filling or any fruit filling or strawberries

Servings: persons

2 (8 oz.) pkg. cream cheese (room temperature)
1 lb. creamed cottage cheese
1 1/2 c. sugar
4 eggs, slightly beaten
3 Tbsp. cornstarch
3 Tbsp. flour
1 1/2 Tbsp. lemon juice
1 tsp. vanilla
1/2 c. margarine, melted or butter
1 pt. sour cream
1 can cherry pie filling or any fruit filling or strawberries

1
Preheat oven to 325u00b0.
2
Grease 9-inch spring-form pan.
3
In large bowl of electric mixer at high speed, beat cream cheese with cottage cheese until creamy and well combined.
4
At low speed, beat in cornstarch, flour, lemon juice and vanilla.
5
Add melted margarine and sour cream.
6
Beat just until smooth.
7
Pour into pan. Bake 1 hour and 10 minutes or until firm around edges of cake. Turn off oven.
8
Let cake stand in oven for 2 hours.
9
Remove cake from oven and let cool completely.
10
Refrigerate until well chilled.
11
Run knife around edges to loosen.
12
Remove sides of pan, but leave bottom in place.
13
Spoon fruit over top.
14
Cake may be frozen before adding fruit topping.

1503

kcal

Calories

Fat

123

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 (8 oz.) pkg. cream cheese (room temperature), 1 lb. creamed cottage cheese, 1 1/2 c. sugar, 4 eggs, slightly beaten, and more.

Yes, Fabulous Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fabulous Cheesecake

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