How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eye Of Round Roast?

You need 5 ingredients. The key ingredients include: 3 lbs eye of round roast (trimmed of all fat), pepper, 1 cup dry white wine, 1 (1 1/4 ounce) package dry onion soup mix, and more.

Is Eye Of Round Roast suitable as soups & stews?

Yes, Eye Of Round Roast falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Eye Of Round Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eye Of Round Roast Recipe

Name: Eye Of Round Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs eye of round roast (trimmed of all fat); pepper; 1 cup dry white wine; 1 (1 1/4 ounce) package dry onion soup mix; 1 teaspoon olive oil

Eye Of Round Roast – a delicious recipe with pepper, white wine, onion soup, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 lbs eye of round roast (trimmed of all fat)
pepper
1 cup dry white wine
1 (1 1/4 ounce) package dry onion soup mix
1 teaspoon olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
21 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Eye Of Round Roast

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