Extra Tasty Scrambled Eggs

1. 1

   Combine milk and eggs in a bowl and whisk together. Season with salt and pepper.

2. 2

   Melt the butter in a small non-stick frying pan over medium-low heat. Once foaming, pour in the egg mixture. Use a wooden spoon to stir occasionally, for 4-5 minutes or until almost set. Remove pan from heat and stir in Mainland Extra Tasty cheese.

3. 3

   Meanwhile, toast the bread.

4. 4

   Serve the eggs with the toast.

5. 5

   Garnishing with parsley or chives is optional.

No additional tips available.