How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Exotic, Yet Simple Spanikopita(Greek Spinach Pie) ?

You need 8 ingredients. The key ingredients include: 2 c. chopped, boiled, drained fresh spinach or 2 frozen chopped pkg., thawed and drained, 1 stick melted butter or as needed, 1 large onion, chopped and sauteed, dill weed, chopped (about 1/8 c.), and more.

Is Exotic, Yet Simple Spanikopita(Greek Spinach Pie) suitable as baking & desserts?

Yes, Exotic, Yet Simple Spanikopita(Greek Spinach Pie) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Exotic, Yet Simple Spanikopita(Greek Spinach Pie) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Exotic, Yet Simple Spanikopita(Greek Spinach Pie)

Name: Exotic, Yet Simple Spanikopita(Greek Spinach Pie)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. chopped, boiled, drained fresh spinach or 2 frozen chopped pkg., thawed and drained; 1 stick melted butter or as needed; 1 large onion, chopped and sauteed; dill weed, chopped (about 1/8 c.); 2 eggs; 3/4 lb. crumbled Feta cheese; 1/4 c. lemon juice; 1 pkg. frozen fillo dough, thawed

Bake this irresistible Exotic, Yet Simple Spanikopita(Greek Spinach Pie) at home. Made with fresh spinach, butter, onion and dill. Easy step-by-step ins…

This Exotic, Yet Simple Spanikopita(Greek Spinach Pie) relies on simple, everyday ingredients such as melted butter or as needed, eggs, crumbled feta cheese and lemon juice. It comes together quickly and makes 4 servings, at about 658 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Exotic, Yet Simple Spanikopita(Greek Spinach Pie) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

2 c. chopped, boiled, drained fresh spinach or 2 frozen chopped pkg., thawed and drained
1 stick melted butter or as needed
1 large onion, chopped and sauteed
dill weed, chopped (about 1/8 c.)
2 eggs
3/4 lb. crumbled Feta cheese
1/4 c. lemon juice
1 pkg. frozen fillo dough, thawed

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Quick Info

Servings
4 servings
Calories
658 kcal
Category
Baking & Desserts

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