Excellent Potato/Vegetable Side Dish Recipe

Name: Excellent Potato/Vegetable Side Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces fresh green beans, trimmed and cut into 1-1/2 inch pieces (about 2-1/2 cups); 1 head garlic; 2 lbs new potatoes, quartered (small new potatoes); 2 medium red sweet peppers, cut into large chunks; 4 green onions, sliced; salt and black pepper (to taste); ¼ cup chicken broth; ¼ cup balsamic vinegar; 2 tablespoons olive oil; 1 teaspoon fresh snipped rosemary

Servings: persons

8 ounces fresh green beans, trimmed and cut into 1-1/2 inch pieces (about 2-1/2 cups)
1 head garlic
2 lbs new potatoes, quartered (small new potatoes)
2 medium red sweet peppers, cut into large chunks
4 green onions, sliced
salt and black pepper (to taste)
¼ cup chicken broth
¼ cup balsamic vinegar
2 tablespoons olive oil
1 teaspoon fresh snipped rosemary

1
Cook green beans in boiling water for about 3 minutes.
2
Drain beans and place in ice water; set aside.
3
Peel away the dry outer layers of skin from the head of garlic.
4
Leave skins of cloves intact; do not separate.
5
Cut off pointed top portion (about 1/4 inch) exposing the tops of individual cloves.
6
Place the head of garlic, cut side up, in a shallow roasting pan.
7
Add green beans, potatoes, peppers, and onion.
8
Sprinkle with salt and pepper.
9
Drizzle with chicken broth.
10
Roast vegetables in a 400 degree Fahrenheit oven about 1 hour.
11
Cool slightly.
12
Remove roasted garlic; press the paste from individual cloves into a separate bowl.
13
Add vinegar, olive oil, and rosemary.
14
Stir to combine.
15
Transfer vegetables to a serving bowl.
16
Add vinegar mixture, toss to coat.
17
Serve warm, chilled, or at room temperature.
18
**Balsamic vinegar is best.

638

kcal

Calories

Fat

120

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 ounces fresh green beans, trimmed and cut into 1-1/2 inch pieces (about 2-1/2 cups), 1 head garlic, 2 lbs new potatoes, quartered (small new potatoes), 2 medium red sweet peppers, cut into large chunks, and more.

Yes, Excellent Potato/Vegetable Side Dish falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Excellent Potato/Vegetable Side Dish

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