Everyday Cookies Recipe

Name: Everyday Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. margarine; 1 c. white sugar; 1 c. brown sugar; 1 c. corn oil; 2 eggs; 1 tsp. vanilla; 3 1/2 c. flour; 1 tsp. cream of tartar; 1 tsp. soda; 1 tsp. salt; 1 c. Rice Krispies; 1 c. quick oatmeal; 1 c. coconut; 1/2 c. chopped nuts

Servings: persons

1 c. margarine
1 c. white sugar
1 c. brown sugar
1 c. corn oil
2 eggs
1 tsp. vanilla
3 1/2 c. flour
1 tsp. cream of tartar
1 tsp. soda
1 tsp. salt
1 c. Rice Krispies
1 c. quick oatmeal
1 c. coconut
1/2 c. chopped nuts

1
Cream together:
2
margarine, sugars and oil.
3
Add eggs and vanilla and beat well so oil won't separate.
4
Add flour mixed with salt, soda and cream of tartar and mix well.
5
Stir in cereals, coconut and nuts.
6
Drop by teaspoons onto ungreased cookie sheets. Flatten slightly.
7
Bake on lower shelf at 350u00b0 for 5 to 6 minutes. Move pan to shelf at middle of oven and finish baking until lightly browned another 5 minutes or so.

1572

kcal

Calories

Fat

338

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 c. margarine, 1 c. white sugar, 1 c. brown sugar, 1 c. corn oil, and more.

Yes, Everyday Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Everyday Cookies

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