Everybody's Favorite Casserole

1. 1

   Cook macaroni according to package directions.

2. 2

   Drain.

3. 3

   While the pasta is cooking, brown the ground beef and onion in a large skillet.

4. 4

   Add the tomatoes, salt, pepper, and sugar to the beef and simmer on low until the pasta is done.

5. 5

   Add the cooked pasta, stirring completely into the beef and tomatoes.

6. 6

   Add 1 C of the cheese to the mix and stir until cheese is melted.

7. 7

   Add the remainder of the cheese to the top of the casserole, spreading evenly.

8. 8

   Cover and let sit on low until all the cheese is melted.

* Per serving · 4 servings · Values may vary.

No additional tips available.