Every Shower Chicken Salad Recipe

Name: Every Shower Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 boneless skinless chicken breasts, halves; 16 ounces mayonnaise; 1/2 lb red seedless grapes, halved; 1 cup walnuts, roughly chopped; 3 celery ribs, chopped; 1 tablespoon salt; pepper; 1/2 tablespoon garlic powder; 1/2 tablespoon onion powder; 1 bay leaf; 1/2 tablespoon thyme; 1/2 tablespoon dried parsley

Servings: persons

6 boneless skinless chicken breasts, halves
16 ounces mayonnaise
1/2 lb red seedless grapes, halved
1 cup walnuts, roughly chopped
3 celery ribs, chopped
1 tablespoon salt
pepper
1/2 tablespoon garlic powder
1/2 tablespoon onion powder
1 bay leaf
1/2 tablespoon thyme
1/2 tablespoon dried parsley

1
Turn on stove pot to medium/high heat.
2
In a large stock pot place chicken breasts so that they all fit comfortably/loosely in the pot and fill with water until there is about an inch of water above where they sit. Add all tried herbs and 1 tablespoons salt to the water.
3
Place pot on the stove.
4
After bringing the liquid to a boil, reduce heat to a bare simmer so that only an occasional bubble breaks the surface. At this point, partly cover the pot, cook for about 10 minutes, then turn off the heat, leaving the chicken to finish cooking in the hot water for 10-15 more minutes.
5
Remove chicken from water and place on cutting board to cool.
6
In a large container mix mayo, grapes, celery, walnuts, salt and pepper (to taste).
7
When chicken has cooled to the touch chop into bite sized pieces and mix in with mayo mixture.
8
Taste to adjust salt content. Cover and then refrigerate overnight or until cool (the flavors get better over night, but would work for immediate use).
9
Spoon onto croissants or your favorite bread.

1263

kcal

Calories

110

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 6 boneless skinless chicken breasts, halves, 16 ounces mayonnaise, 1/2 lb red seedless grapes, halved, 1 cup walnuts, roughly chopped, and more.

Yes, Every Shower Chicken Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Every Shower Chicken Salad

How did you like this recipe?

Frequently Asked Questions