Bake this irresistible Eva St. Clair'S Corn Custard Pudding at home. Made with kernel corn, butter, eggs and sugar. Easy step-by-step instructions incl…
This Eva St. Clair'S Corn Custard Pudding relies on simple, everyday ingredients such as melted butter or margarine, eggs, sugar and salt. It comes together quickly and makes 4 servings, at about 431 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Eva St. Clair'S Corn Custard Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026