Eton Mess

1. 1

   Combine the strawberries, sugar, and orange juice in a bowl, and crush them with a fork.

2. 2

   Whip the cream just until stiff peaks form.

3. 3

   Coarsely crush the meringues into small bite size pieces'you should have about 2 cups crushed meringues.

4. 4

   Stir the crushed meringue into the whipped cream.

5. 5

   Add the berries and their juices, and fold together.

6. 6

   Spoon into dessert cups and serve immediately.

No additional tips available.