Ethiopian-style Timatim Fitfit Recipe rworange Recipe

Name: Ethiopian-style Timatim Fitfit Recipe rworange
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. berbere or red pepper paste (awaze); 1/3 cup wine (white, rose or red) or tej; Juice of 1 lemon; 1/4 cup olive oil; 1 medium tomato (chopped); 1/2 medium onion (chopped); 1 Jalapeno (chopped); 1/2 Anaheim pepper (chopped); 1 clove diced garlic.; 1 fresh injera ripped into small pieces

Servings: persons

1 tsp. berbere or red pepper paste (awaze)
1/3 cup wine (white, rose or red) or tej
Juice of 1 lemon
1/4 cup olive oil
1 medium tomato (chopped)
1/2 medium onion (chopped)
1 Jalapeno (chopped)
1/2 Anaheim pepper (chopped)
1 clove diced garlic.
1 fresh injera ripped into small pieces

1
Mix berbere or red pepper paste with wine.
2
Add lemon juice and olive oil.
3
Add tomatoes, onions, peppers and garlic, Mix well.
4
Break injera into small pieces and add to mixture.
5
Let sit until liquid is absorbed (about 1 hour).
6
Serve cold.
7
Refrigerate mixture in bottle or jar.
8
Note: Amounts of tomatoes, onions and peppers can be adjusted to taste or what is on hand.

146

kcal

Calories

Fat

Carbs

Fat Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 tsp. berbere or red pepper paste (awaze), 1/3 cup wine (white, rose or red) or tej, Juice of 1 lemon, 1/4 cup olive oil, and more.

Yes, Ethiopian-style Timatim Fitfit Recipe rworange falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ethiopian-style Timatim Fitfit Recipe rworange

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