How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ethiopian Spiced Butter (Niter Kibbeh)?

You need 11 ingredients. The key ingredients include: 1 lb unsalted butter, 1 small onion, coarsely chopped, 3 tablespoons garlic, finely chopped, 1 teaspoon cardamom pod, crushed lightly with the side of a knife blade, and more.

Is Ethiopian Spiced Butter (Niter Kibbeh) suitable as general?

Yes, Ethiopian Spiced Butter (Niter Kibbeh) falls under the General category and is a great choice for this type of meal.

How do I store leftover Ethiopian Spiced Butter (Niter Kibbeh)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ethiopian Spiced Butter (Niter Kibbeh) Recipe

Name: Ethiopian Spiced Butter (Niter Kibbeh)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb unsalted butter; 1 small onion, coarsely chopped; 3 tablespoons garlic, finely chopped; 1 teaspoon cardamom pod, crushed lightly with the side of a knife blade; 1 teaspoon fenugreek seeds; 1 teaspoon ground cumin; 1 -2 tablespoon gingerroot, finely chopped; 1/4 teaspoon grated nutmeg; 1 teaspoon dried oregano; 1/2 teaspoon ground turmeric; 5 -6 basil leaves

Ethiopian Spiced Butter (Niter Kibbeh)

Eats Now Editorial Team · 893 kcal · General

Ethiopian Spiced Butter (Niter Kibbeh) – a delicious recipe with unsalted butter, onion, garlic, cardamom, fenugreek seeds, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 General

Ethiopian Spiced Butter (Niter Kibbeh)

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