"Esther Saners" Apple Cake

Name: "Esther Saners" Apple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 c. flour; 2 Tbsp. sugar; 1/2 tsp. baking powder; 1/2 tsp. salt; 1/4 lb. margarine; 1 egg; 2 tsp. cold water; apples; 1/2 c. sugar; cinnamon; little nutmeg; butter or margarine

Eats Now Editorial Team · 564 kcal · Baking & Desserts

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"Esther Saners" Apple Cake – a delicious recipe with flour, sugar, baking powder, salt, margarine, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 3/4 c. flour
2 Tbsp. sugar
1/2 tsp. baking powder
1/2 tsp. salt
1/4 lb. margarine
1 egg
2 tsp. cold water
apples
1/2 c. sugar
cinnamon
little nutmeg
butter or margarine

1
Blend together first four ingredients, then add margarine.
2
Mix together until fine.
3
Beat egg with cold water and mix with fork. Put all ingredients together; mix until dough is formed.
4
Press with fingers into cake sheet.
5
Cut apples into 1/8 pieces and place into rows on dough.
6
Mix and sprinkle over apples, 1/2 cup sugar, cinnamon and a little nutmeg.
7
Dot with a little butter or margairne.

564

kcal

Calories

Fat

118

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 3/4 c. flour, 2 Tbsp. sugar, 1/2 tsp. baking powder, 1/2 tsp. salt, and more.

Yes, "Esther Saners" Apple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
564 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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