How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Espinacha Cheese Dip?

You need 5 ingredients. The key ingredients include: 1/2 cup diced onion, 1/2 cup diced tomatoes, 2 1/2 lb Land o lakes hot pepper cheese, 1/4 cup frozen thawed spinach, and more.

Is Espinacha Cheese Dip suitable as vegetarian?

Yes, Espinacha Cheese Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Espinacha Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Espinacha Cheese Dip Recipe

Name: Espinacha Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup diced onion; 1/2 cup diced tomatoes; 2 1/2 lb Land o lakes hot pepper cheese; 1/4 cup frozen thawed spinach; 1 1/2 cup milk

Espinacha Cheese Dip – a delicious recipe with onion, tomatoes, pepper cheese, milk. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/2 cup diced onion
1/2 cup diced tomatoes
2 1/2 lb Land o lakes hot pepper cheese
1/4 cup frozen thawed spinach
1 1/2 cup milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1214 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Espinacha Cheese Dip

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