Escarole, Sausage, And Fontina Quesadillas — Meat & Poultry recipe

Escarole, Sausage, And Fontina Quesadillas

Eats Now Editorial Team  · 186 kcal  · Meat & Poultry

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Try this homemade Escarole, Sausage, And Fontina Quesadillas recipe the whole family will love. Made with olive oil, sausage, escarole and fresh garlic.…

This Escarole, Sausage, And Fontina Quesadillas relies on simple, everyday ingredients such as olive oil, divided, chopped escarole, minced fresh garlic and freshly ground black pepper. It comes together quickly and makes 4 servings, at about 186 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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