How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Escarole And Beans?

You need 7 ingredients. The key ingredients include: 3 tablespoons olive oil, divided, 2 large heads escarole, salt and pepper to taste, 1/4 teaspoon crushed red pepper flakes, and more.

Is Escarole And Beans suitable as general?

Yes, Escarole And Beans falls under the General category and is a great choice for this type of meal.

How do I store leftover Escarole And Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Escarole And Beans Recipe

Name: Escarole And Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil, divided; 2 large heads escarole; salt and pepper to taste; 1/4 teaspoon crushed red pepper flakes; 1 clove garlic, minced; 2 (16 ounce) cans cannellini beans, undrained; 3 sprigs fresh parsley, chopped

Escarole And Beans – a delicious recipe with olive oil, escarole, salt, red pepper, clove garlic, cannellini beans. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 tablespoons olive oil, divided
2 large heads escarole
salt and pepper to taste
1/4 teaspoon crushed red pepper flakes
1 clove garlic, minced
2 (16 ounce) cans cannellini beans, undrained
3 sprigs fresh parsley, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
166 kcal
Category
General

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Escarole And Beans

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