How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Escargot ?

You need 7 ingredients. The key ingredients include: 1 stick unsalted butter, softened, 2 Tbsp minced garlic, 2 Tbsp finely chopped flat leaf parsley, 1 Tbsp minced shallot, and more.

Is Escargot suitable as general?

Yes, Escargot falls under the General category and is a great choice for this type of meal.

How do I store leftover Escargot ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Escargot Recipe – Eats Now

Name: Escargot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick unsalted butter, softened; 2 Tbsp minced garlic; 2 Tbsp finely chopped flat leaf parsley; 1 Tbsp minced shallot; 1 7.5 oz can snails, rinsed; 18 snail shells; salt and pepper to taste

Escargot – a delicious recipe with unsalted butter, garlic, flat leaf parsley, shallot, shells, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 stick unsalted butter, softened
2 Tbsp minced garlic
2 Tbsp finely chopped flat leaf parsley
1 Tbsp minced shallot
1 7.5 oz can snails, rinsed
18 snail shells
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
216 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Strawberry Jelly With Figs
Corn Bread Dressing
Children'S Letter Pretzels
(Topping) - Or Pineapple Sauce

Escargot

How did you like this recipe?

Frequently Asked Questions