Escalloped Apples Au Gratin Recipe

Name: Escalloped Apples Au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 lb) can sauerkraut; 6 cups tart apples, peeled, sliced; 2 tablespoons flour; 1/2 teaspoon cinnamon; 1 dash clove; 1 dash nutmeg; 1 dash salt; 2 tablespoons honey; 2 tablespoons butter; 1 cup chopped onion; 1/2 teaspoon dry mustard; 1/2 lb mild cheddar cheese, grated; 3/4 cup fine breadcrumbs; 3/4 cup finely-chopped walnuts or 3/4 cup almonds

Servings: persons

1 (2 lb) can sauerkraut
6 cups tart apples, peeled, sliced
2 tablespoons flour
1/2 teaspoon cinnamon
1 dash clove
1 dash nutmeg
1 dash salt
2 tablespoons honey
2 tablespoons butter
1 cup chopped onion
1/2 teaspoon dry mustard
1/2 lb mild cheddar cheese, grated
3/4 cup fine breadcrumbs
3/4 cup finely-chopped walnuts or 3/4 cup almonds

1
Place the sauerkraut in a colander and rinse well under cold tap water. Squeeze dry.
2
Toss together the apple slices, flour and spices. Drizzle in the honey and mix well.
3
Saute the onions in the butter until clear and soft (5- 8 mnutes). Add the dry mustard and the sauerkraut, and cook another few minutes over medium heat. Remove from heat.
4
Take half the grated cheese, and combine it with the breadcrumbs and chopped nuts. Leave the other half of the grated cheese to stand alone.
5
In your buttered deep-dish casserole, make the following pattern of layers: 1st a layer consisting of half the apple mixture, next, half the onion-sauerkraut mixture; 3rd the plain grated cheese, 4th the remaining apples, followed by the remaining/sauerkraut mix, and FINALLY, the nut-crumb-cheese topping!
6
Cover and bake for 20 minutes and uncover and bake 20 minutes more.

763

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 (2 lb) can sauerkraut, 6 cups tart apples, peeled, sliced, 2 tablespoons flour, 1/2 teaspoon cinnamon, and more.

Yes, Escalloped Apples Au Gratin falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Escalloped Apples Au Gratin

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