Erna'S Apple Pie Muffins Recipe

Name: Erna'S Apple Pie Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Topping; 1/2 cup packed brown sugar; 1/3 cup flour; 1 teaspoon cinnamon; 2 tablespoons butter, melted; Batter; 2 1/4 cups flour; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 egg; 1 cup buttermilk (or use 1 tsp vinegar in 1 cup milk); 1/2 cup butter, melted; 1 teaspoon vanilla; 1 1/2 cups packed brown sugar; 2 cups diced apples

Servings: persons

Topping
1/2 cup packed brown sugar
1/3 cup flour
1 teaspoon cinnamon
2 tablespoons butter, melted
Batter
2 1/4 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1 egg
1 cup buttermilk (or use 1 tsp vinegar in 1 cup milk)
1/2 cup butter, melted
1 teaspoon vanilla
1 1/2 cups packed brown sugar
2 cups diced apples

1
Topping-mix all together, until mixture forms crumbs.
2
Batter- Whisk together egg, buttermilk, butter, and vanilla.
3
Stir in sugar.
4
Without mixing, add flour, baking soda, salt and apples.
5
Stir just until combined.
6
Do not over mix.
7
Spoon into muffin cups.
8
Sprinkle with the topping.
9
Bake at 375 degrees F for 20 minutes or until firm to the touch.

1465

kcal

Calories

Fat

186

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: Topping, 1/2 cup packed brown sugar, 1/3 cup flour, 1 teaspoon cinnamon, and more.

Yes, Erna'S Apple Pie Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Erna'S Apple Pie Muffins

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