Try this homemade Eric Ripert'S Blender Hollandaise Sauce recipe the whole family will love. Made with butter, egg yolks, lemon juice and salt. Easy ste…
This Eric Ripert'S Blender Hollandaise Sauce relies on simple, everyday ingredients such as butter, egg yolks, fresh lemon juice and cayenne pepper. It comes together quickly and makes 4 servings, at about 581 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026