How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ensalada Valenciana(Valenciana Salad) ?

You need 10 ingredients. The key ingredients include: 1 large head endive or lettuce, chopped, olives, pitted (as much as desired), 1 clove garlic, minced, 1 finely minced onion, and more.

Is Ensalada Valenciana(Valenciana Salad) suitable as salads?

Yes, Ensalada Valenciana(Valenciana Salad) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Ensalada Valenciana(Valenciana Salad) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Ensalada Valenciana(Valenciana Salad) Recipe

Name: Ensalada Valenciana(Valenciana Salad)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large head endive or lettuce, chopped; olives, pitted (as much as desired); 1 clove garlic, minced; 1 finely minced onion; 1 tomato, sliced; salt; 1 hard-boiled egg; 3 Tbsp. oil; 2 Tbsp. vinegar; 1/4 lb. tuna, flaked

Ensalada Valenciana(Valenciana Salad)

Eats Now Editorial Team · 189 kcal · Salads

Ensalada Valenciana(Valenciana Salad) – a delicious recipe with head endive, olives, clove garlic, onion, tomato, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Ensalada Valenciana(Valenciana Salad)

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