Ensalada De Palmitos (Hearts Of Palm Salad)

1. 1

   Using a food processor, puree the garlic into a paste. Add hearts of palm and process to a course puree. With the machine on, add oil in a thin stream until mixture is a velvety puree.

2. 2

   Transfer the puree to a serving bowl and stir in tomatoes and scallions. Adjust salt if needed.

3. 3

   Let sit at room temperature and serve within an hour. If topping salad greens chill mixture in refrigerator.

* Per serving · 4 servings · Values may vary.

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