How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for English Toffee?

You need 7 ingredients. The key ingredients include: 1 c. oleo or butter, 1 1/3 c. sugar, 1 Tbsp. light corn syrup, 1 Tbsp. water, and more.

Is English Toffee suitable as general?

Yes, English Toffee falls under the General category and is a great choice for this type of meal.

How do I store leftover English Toffee?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

English Toffee Recipe

Name: English Toffee
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. oleo or butter; 1 1/3 c. sugar; 1 Tbsp. light corn syrup; 1 Tbsp. water; 1 tsp. vanilla; 1/2 c. chocolate chips; 1/3 c. nuts

English Toffee – a delicious recipe with oleo, sugar, light corn syrup, water, vanilla, chocolate chips. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. oleo or butter
1 1/3 c. sugar
1 Tbsp. light corn syrup
1 Tbsp. water
1 tsp. vanilla
1/2 c. chocolate chips
1/3 c. nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
910 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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English Toffee

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