English Toffee

1. 1

   Put margarine, sugars and butter in an electric fry pan at about 400 degrees, stirring constantly.

2. 2

   When at a free boil, boil for 9 minutes.

3. 3

   Pour onto a buttered cookie sheet already covered with 1/2 cup finely chopped walnuts.

4. 4

   Finely chop 1-1/2 8-oz. bars of milk chocolate and sprinkle on top.

5. 5

   Refrigerate.

6. 6

   When set, break into pieces.

7. 7

   Recipe is easy -- timing critical.

* Per serving · 4 servings · Values may vary.

No additional tips available.