How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for English Steamed Lemon Pudding?

You need 9 ingredients. The key ingredients include: 4 tablespoons butter, 4 tablespoons sugar, 3 eggs, well beaten, 1 cup sifted all-purpose flour, and more.

Is English Steamed Lemon Pudding suitable as baking & desserts?

Yes, English Steamed Lemon Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover English Steamed Lemon Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

English Steamed Lemon Pudding Recipe

Name: English Steamed Lemon Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons butter; 4 tablespoons sugar; 3 eggs, well beaten; 1 cup sifted all-purpose flour; 1/4 teaspoon salt; 1/2 teaspoon double-acting baking powder; 1 grated lemon, juice and rind of; 4 tablespoons apricot preserves; 2 tablespoons water

English Steamed Lemon Pudding – a delicious recipe with butter, sugar, eggs, flour, salt, double-acting baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 tablespoons butter
4 tablespoons sugar
3 eggs, well beaten
1 cup sifted all-purpose flour
1/4 teaspoon salt
1/2 teaspoon double-acting baking powder
1 grated lemon, juice and rind of
4 tablespoons apricot preserves
2 tablespoons water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
383 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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English Steamed Lemon Pudding

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