How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for English Scones?

You need 7 ingredients. The key ingredients include: 3/4 cups Buttermilk, 3/4 cups Butter, Melted, 3 cups Flour, 2 teaspoons Baking Powder, and more.

Is English Scones suitable as baking & desserts?

Yes, English Scones falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover English Scones?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

English Scones Recipe

Name: English Scones
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cups Buttermilk; 3/4 cups Butter, Melted; 3 cups Flour; 2 teaspoons Baking Powder; 1 teaspoon Baking Soda; 3/4 cups Sugar; 1-1/2 cup Raisins (Craisins Or Any Other Dried Fruit Or Nuts Can Be Substituted)

English Scones – a delicious recipe with Buttermilk, Butter, Flour, Baking Powder, Baking Soda, Sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 cups Buttermilk
3/4 cups Butter, Melted
3 cups Flour
2 teaspoons Baking Powder
1 teaspoon Baking Soda
3/4 cups Sugar
1-1/2 cup Raisins (Craisins Or Any Other Dried Fruit Or Nuts Can Be Substituted)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1085 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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English Scones

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