How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for English Rice Pudding?

You need 5 ingredients. The key ingredients include: 4 Tbsp. polished or short grain rice (not instant), 1 1/4 c. (20 fluid oz.) milk 1%, 2% or whole, 4 Tbsp. sugar or to taste, nutmeg to taste, and more.

Is English Rice Pudding suitable as baking & desserts?

Yes, English Rice Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover English Rice Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

English Rice Pudding Recipe

Name: English Rice Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. polished or short grain rice (not instant); 1 1/4 c. (20 fluid oz.) milk 1%, 2% or whole; 4 Tbsp. sugar or to taste; nutmeg to taste; 1/4 to 1/2 c. raisins (optional)

English Rice Pudding – a delicious recipe with short grain rice, milk, sugar, nutmeg, raisins. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 Tbsp. polished or short grain rice (not instant)
1 1/4 c. (20 fluid oz.) milk 1%, 2% or whole
4 Tbsp. sugar or to taste
nutmeg to taste
1/4 to 1/2 c. raisins (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
158 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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English Rice Pudding

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