How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for English Peas And Pearls (Creamed Green Peas With Pearl Onions)?

You need 11 ingredients. The key ingredients include: 16 ounces frozen baby peas, 8 ounces frozen white pearl onions, 2/3 cup cream, 1 teaspoon sugar, and more.

Is English Peas And Pearls (Creamed Green Peas With Pearl Onions) suitable as general?

Yes, English Peas And Pearls (Creamed Green Peas With Pearl Onions) falls under the General category and is a great choice for this type of meal.

How do I store leftover English Peas And Pearls (Creamed Green Peas With Pearl Onions)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

English Peas And Pearls (Creamed Green Peas With Pe

Name: English Peas And Pearls (Creamed Green Peas With Pearl Onions)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces frozen baby peas; 8 ounces frozen white pearl onions; 2/3 cup cream; 1 teaspoon sugar; 1/4 teaspoon salt; 1/8 teaspoon pepper; 1 dash garlic powder; 1/4 teaspoon crushed dried tarragon; 2 tablespoons flour; 2 tablespoons sweet butter, slightly softened; 1 tablespoon fresh finely snipped parsley (or fresh mint)

Try this homemade English Peas And Pearls (Creamed Green Peas With Pearl Onions) recipe the whole family will love. Made with peas, onions, cream and su…

This English Peas And Pearls (Creamed Green Peas With Pearl Onions) relies on simple, everyday ingredients such as frozen baby peas, frozen white pearl onions, cream and sugar. It comes together quickly and makes 4 servings, at about 372 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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English Peas And Pearls (Creamed Green Peas With Pearl Onions)

Tips for the best results

Variations & substitutions

My Personal Notes

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