How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for English Pea Casserole?

You need 6 ingredients. The key ingredients include: 2 cans English peas, 1 can cream of mushroom soup, 5 boiled eggs, 1/2 lb. American cheese, and more.

Is English Pea Casserole suitable as soups & stews?

Yes, English Pea Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover English Pea Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

English Pea Casserole Recipe

Name: English Pea Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans English peas; 1 can cream of mushroom soup; 5 boiled eggs; 1/2 lb. American cheese; 1 pkg. saltine crackers; 1 stick oleo

English Pea Casserole – a delicious recipe with English peas, cream of mushroom soup, eggs, American cheese, saltine crackers, oleo. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cans English peas
1 can cream of mushroom soup
5 boiled eggs
1/2 lb. American cheese
1 pkg. saltine crackers
1 stick oleo

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
591 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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English Pea Casserole

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