How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for English Muffins In A Loaf?

You need 8 ingredients. The key ingredients include: 5 c. flour, 2 pkg. active dry yeast, 1 Tbsp. sugar, 1/4 tsp. baking soda, and more.

Is English Muffins In A Loaf suitable as baking & desserts?

Yes, English Muffins In A Loaf falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover English Muffins In A Loaf?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

English Muffins In A Loaf Recipe

Name: English Muffins In A Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 c. flour; 2 pkg. active dry yeast; 1 Tbsp. sugar; 1/4 tsp. baking soda; 2 tsp. salt; 2 c. milk (whole or skim); 1/2 c. water; corn meal

English Muffins In A Loaf – a delicious recipe with flour, active dry yeast, sugar, baking soda, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 c. flour
2 pkg. active dry yeast
1 Tbsp. sugar
1/4 tsp. baking soda
2 tsp. salt
2 c. milk (whole or skim)
1/2 c. water
corn meal

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1180 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Banana Coconut Pie
Light As A Feather Biscuits
Dirt Cake
Rice Dessert

English Muffins In A Loaf

How did you like this recipe?

Frequently Asked Questions