English Muffin Loaf

1. 1

   Combine 1 cup of flour, yeast, sugar and salt.

2. 2

   Add water. Beat on low 3 minutes.

3. 3

   Stir in enough flour to make very soft dough.

4. 4

   Shape.

5. 5

   Place into well-greased bowl, turning to grease top.

6. 6

   Cover.

7. 7

   Let rise 1 hour or until doubled in shape.

8. 8

   Punch down.

9. 9

   Shape into greased 9 x 5-inch loaf pan.

10. 10

    Sprinkle with cornmeal.

11. 11

    Cover and let rise for 30 minutes or until doubled in size.

12. 12

    Bake at 400u00b0 for 35 to 40 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.