English Muffin and Avocado Egg Sandwich

1. 1

   Cut the avocado and cabbage into 8 mm cubes.

2. 2

   Boil the egg and mash while still hot.

3. 3

   Combine with the mayonnaise and salt and pepper.

4. 4

   Mix together the mixtures from steps 1 and 2 and the sesame seeds.

5. 5

   Spread margarine on the English muffins and make sandwiches using the avocado egg mixture.

6. 6

   The rich taste of the avocado and the aroma of the sesame seeds make this so yummy!

* Per serving · 4 servings · Values may vary.

No additional tips available.