How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for English Fish Batter?

You need 6 ingredients. The key ingredients include: 1 1/4 c. flour, pinch of salt, 1/2 pkg. dry yeast, 1 c. warm water, and more.

Is English Fish Batter suitable as seafood?

Yes, English Fish Batter falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover English Fish Batter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

English Fish Batter Recipe

Name: English Fish Batter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. flour; pinch of salt; 1/2 pkg. dry yeast; 1 c. warm water; 1 Tbsp. oil; 1 beaten egg white

English Fish Batter – a delicious recipe with flour, salt, yeast, water, oil, egg white. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/4 c. flour
pinch of salt
1/2 pkg. dry yeast
1 c. warm water
1 Tbsp. oil
1 beaten egg white

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
342 kcal
Category
Seafood

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English Fish Batter

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