Energy Saver Bars

1. 1

   Toast oats in shallow baking pan in preheated 350u00b0 oven for about 15 minutes or until golden brown.

2. 2

   Line a 9-inch square baking pan with aluminum foil and butter.

3. 3

   Melt marshmallows, peanut butter, honey and butter in medium saucepan over low heat, stirring constantly.

4. 4

   Remove from heat and stir in toasted oats and raisins.

5. 5

   Place in prepared pan, spreading evenly.

6. 6

   Chill until firm.

7. 7

   Remove from foil and cut into small squares. Refrigerate in sealed container.

No additional tips available.