Try this homemade Endives au jambon recipe the whole family will love. Made with Endive, Ham, cheese and butter. Easy step-by-step instructions included.
This Endives au jambon relies on simple, everyday ingredients such as piece endive or chicory, ham, grams grated cheese and grams butter. It comes together quickly and makes 4 servings, at about 189 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026