How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Endive, Blue Cheese, And Walnut Salad?

You need 10 ingredients. The key ingredients include: For the salad, 4 heads Belgian endive, 1 cup walnut pieces, 1/2 cup blue cheese, crumbled, and more.

Is Endive, Blue Cheese, And Walnut Salad suitable as salads?

Yes, Endive, Blue Cheese, And Walnut Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Endive, Blue Cheese, And Walnut Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Endive, Blue Cheese, And Walnut Salad Recipe

Name: Endive, Blue Cheese, And Walnut Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For the salad; 4 heads Belgian endive; 1 cup walnut pieces; 1/2 cup blue cheese, crumbled; 2 tablespoons chopped flat leaf parsley; For the vinaigrette; 1/4 cup walnut oil (can use other neutral oil such as canola, but the walnut oil gives a great flavor); 2 tablespoons red wine vinegar; 1 tablespoon Dijon mustard; salt and pepper, to taste

Endive, Blue Cheese, And Walnut Salad

Eats Now Editorial Team · 554 kcal · Salads

Endive, Blue Cheese, And Walnut Salad – a delicious recipe with salad, endive, walnut pieces, blue cheese, flat leaf parsley, vinaigrette. Easy to follow and perfect for any occasion.

Serves 4 Salads

Endive, Blue Cheese, And Walnut Salad

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